1. Microbiological Quality of Commercial Enteral Feedings used in Two Public Hospitals in Shiraz, Iran

Mahsa Moazen; Samane Rahmdel; Seyedeh Maryam Abdollahzadeh; Maryam Ranjbar Zahedani; Seyed Mohammad Mazloomi

Volume 2, Issue 2 , April 2014, , Pages 49-53

Abstract
  Background: Although enteral feeding solutions are used to reduce the morbidity and mortality in many malnourished and hospitalized patients, microbial contamination of these products may lead to severe infections, especially in immune suppressed ones. The aim of this study was to evaluate the microbiological ...  Read More

2. The Effect of Quercetin Supplementation on Oxidative Stress, Glycemic Control, Lipid Profile and Insulin Resistance in Type 2 Diabetes: A Randomized Clinical Trial

Zohreh Mazloom; Seyedeh Maryam Abdollahzadeh; Mohammad Hossein Dabbaghmanesh; Abbas Rezaianzadeh

Volume 2, Issue 1 , January 2014, , Pages 8-14

Abstract
  Background: Diabetes Mellitus (DM) is closely associated with reduction of antioxidant defense system. In the present study, we investigated the antioxidant effect of quercetin supplementation on the glycemic control, lipid profile and oxidative stress indices in patients with type 2diabetes. Methods: ...  Read More