1. Evaluation of Carcinogenic and Non-Carcinogenic Risk of Heavy Metals Due to the Consumption of Vegetables Produced in the Greenhouse of Markazi Province

Kourosh Mokhtari; Hossein Mazaheri; Amir Hossein Baghaie; Ali Hassani Joshaghani

Volume 7, Issue 1 , January 2019, , Pages 22-30

Abstract
  Background: High concentration of heavy metals and NO 3 in vegetables may pose serious health risks to humans. Therefore, this research was done to evaluate the carcinogenic and non- carcinogenic risk of heavy metals and NO 3 due to the consumption of most important greenhouse vegetables produced ...  Read More