Masoomeh Ghanavat Amani; Reza Jalilzadeh Yengejeh
Abstract
Background: The main aspect of water purification to serve the human drinking purpose is the elimination of microbial agents and pathogens using the disinfectants. Although chemicals such as chlorine are the most common water disinfectants, the researchers have always sought to identify and ...
Read More
Background: The main aspect of water purification to serve the human drinking purpose is the elimination of microbial agents and pathogens using the disinfectants. Although chemicals such as chlorine are the most common water disinfectants, the researchers have always sought to identify and introduce new disinfectants due to the formation of potentially carcinogenic byproducts. Owing to the high efficiency and lack of hazardous residues, nanoparticles have recently been used in many scientific activities. Objectives: In this study conducted in summer 2018, the copper and silver nanoparticles were used to remove Escherichia coli (E. coli) and Klebsiella from the synthetic and real samples. Methods: This experimental study was performed on Nano particles and by adding nanoparticles to samples (real and synthetic), the efficiency of removal of E. coli and Klebsiella was measured by MPN and pure plate methods. Results: By optimizing the conditions, in 200 ppm concentration as 2ml with pH=7, it has the highest removal rate of 99.25% for E. coli, and in 250ppm concentration as 1.5 ml with pH = 7, it has the removal rate of 81.25% for Klebsiella. Conclusions: In this case study, we found that using Nano particles led to high level of efficiency at a short time; moreover, they were cost-effective and environmentally friendly.
Laya Ebrahimi; Saeid Hosseinzadeh; Maryam Pourmontaseri; Jafar Jalaei
Abstract
Background: With the advancement of nanotechnology, nanoparticles have been applied in our modern society. However, the hazardous effects of nanoparticles on organisms have not been thoroughly clarified yet. Considering the migration of nanoparticles in food and its subsequent consumption by humans, ...
Read More
Background: With the advancement of nanotechnology, nanoparticles have been applied in our modern society. However, the hazardous effects of nanoparticles on organisms have not been thoroughly clarified yet. Considering the migration of nanoparticles in food and its subsequent consumption by humans, we have employed normal cell line, the African green monkey kidney cell line (Vero) for evaluation of the cytotoxic activity of the silver nanoparticles. Currently, there are various approaches to perform toxicity tests. In this study, we investigated the effects of citrate-based silver nanoparticles on Vero cells to explore the adverse effects of these nanoparticles. Methods: In an experimental work, to synthetize silver nanoparticles, silver nitrate and citric acid were used. Nanoparticles were further characterized by UV-Visible Spectroscopy, Dynamic Light scattering (DLS) and Scanning Electron Microscopy (SEM). Cells were exposed to various concentrations of the nanoparticles (1.56 to 1000 µg/ml) for 24 h and 48h. The cytotoxic activity and apoptosis were determined using MTT assay and acridine orange/ethidium bromide (AO/EB) staining, respectively. Results: The present study showed a dose-dependent cytotoxicity of the silver nanoparticles with log IC50 values of ~ 10.68 and 2.06 µg/ml for 24 h and 48 h, respectively on Vero cell lines. Analysis by AO/EB staining indicated that the silver nanoparticles induced apoptosis in the cell lines. Conclusion: Silver nanoparticles revealed cytotoxic effects on the Vero cells which was associated with the method of synthesis of silver nanoparticles.
